Special Offers for Kitchen Deep cleaning for commercial Kitchens (April – June)

• Structure – Ceilings, Lights, Walls, Floors and Pipework
• Extraction Systems – Canopies, Filters and Ducting – fully certified
• Cooking Equipment – Cookers, Grills, Fryer, Griddles and Steamers etc.
• Ancillary Equipment – Tables, Fridges, Sinks, Racks etc.
• Servery Areas – Hot Cupboards, Bain Marries, Display Units and all Serving
• Counters

Full Health & Safety pack including Risk.  Assessments, method statements and MSDS details and statement of hygiene provided on request.

Eco Group use top of the range equipment which;

Savings on labour costs which are passed directly onto the client.

Saves on the time taken to clean a room due to the efficient foam action.

Better cleaning result due to long lasting foam action.